Quality and Safety

Aoya International believes in quality from farm to table.

We watch over every step of the journey - from farming to processing to packing and shipping of our products.

We apply the highest standards in quality assurance to guarantee the trace-ability of each of our ingredients by their taste and nutritional qualities, and the food safety throughout our chain.

• Providing quality products begins with the evaluation of suppliers, and monitoring raw spices and ingredients.
• After inspecting facilities of individual suppliers worldwide, we choose the best and take them through a stringent quality control program.

• Our processing plants are third party certified Kosher and HACCP,In compliance with the current FSMA regulations and industry standards,

We have the full gamut of prerequisite programs, including:

GMP’s Recall Program
HACCP Employee Training
Traceability And many more…

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